Organic Chickpea Tajine

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Product description

Organic Chickpea Tajine with Couscous, one serving (400g)

A  tajine is a North African dish named after the earthenware pot in which it is traditionally cooked.
An aromatic, slowly braised stew full of chickpeas, tomatoes and other vegetables. Served with couscous. Crunchy chickpeas and Moroccan couscous meet oriental spices.
Organic – Vegan


66 % vegetable preparation* with chickpeas* (vegetables* in varying proportions [potatoes*, carrots*, tomatoes*, tomato juice*], 12 % chickpeas*, water, onions*, sunflower oil*, raw cane sugar*, sea salt, spices*), 34 % cooked couscous* (durum wheat semolina*)
*from controlled organic cultivation

Allergenic ingredients: gluten
This product may contain traces of celery, mustard and soy.

Average nutritional values

per 100 gper serving (400 g)
Calories438 kJ/104 kcal1752 kJ/416 kcal
Total fat
– of which saturated fatty acids
1,7 g
0,3 g
6,8 g
1,2 g
Total carbohydrate
– of which sugar
17,3 g
1,9 g
69,2 g
7,6 g
Dietary fiber2,6 g10,4 g
Protein3,5 g14,0 g
Sodium0,9 g3,6 g


Preparation in the oven or in the microwave

  1. Remove the carton from the tray and prick the film.
  2. Put the Dish in the preheated Oven and heat it for 8-15 min with 160 °C to 180 °C circulating air or in the microwave  with 600 Watt for around 3-6 min. The grill function should not be switched on.  Afterwards let it cool down for one minute.
  3. Remove the film carefully. Stir it up and prepare it as you wish on a plate.
    Enjoy your meal!

Attention: The Tray can become very hot!

Preparation in the pan

Put the Thai Curry and the Rice with a bit of oil in a pan and heat while stiring for around 8-10 min. Upon need add 2-3 table spoons of water. Serve it hot afterwards.
Enjoy your meal!


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